We like chicken

(Picture courtesy of Kraftfoods.com)

It's been about a little over a month that I've been making a new recipe each week. So far so good and it's been nice to try something different each week. I say by far our "chicken" recipes are on the top of the list and this week was no different. We made bruschetta stuffed chicken this week and it was AWESOME! You definitely need to try this recipe. Oh warning... it took longer to cook than what the recipe notes. Mine was about twice as long in the oven, but it was not dried out. YUM YUM!

Next week is Halloween. I don't know what to make... maybe something themed. We'll see.